Well, I just had the most amazing Valentines Day! Did some birthday clothes shopping (Thanks mama Swan! ) and made the most amazing 4 course meal!
Courtesy of Hour Detroit magazine:
Dover sole appetizer
Lobster and vegetable soup
Duck, Au Gratin potatoes, red wine strawberries and green beans
And the, courtesy of Baked:
Conversation Heart Cakes
Cream cheese frosting. ...Yum! We had to restrain ourselves from eating them all.
9 finished! 61 to go!