Chocolate Stout bundt cake with whiskey Baileys glaze! Where have you been all my life? The bundt cake itself is very chocolatey and moist and perfect; and the frosting - even better. I didn't have any whiskey or Baileys on hand so I used Jim Beam and Kahlua for the glaze. It still tastes awesome.
Add some corned beef and cabbage and you're all set and ready to have a happy Saint Patty's Day. I hope you all had a good one!
17. 53 remain
Making good steady progress I'd say.
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